We provide specialized winterization services to safeguard your pool during the off-season, and when spring arrives, we handle the thorough opening process.
We provide specialized winterization services to safeguard your pool during the off-season, and when spring arrives, we handle the thorough opening process.
Our Menu
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VEGAN
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CONTAINS NUTS
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DAIRY FREE
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Chef's Special
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Crispy fritters made from spiced mixed vegetables, deep-fried until golden
Cottage cheese slices dipped in a seasoned batter and fried for a crunchy outside and soft inside
A tangy-spicy beetroot mix layered on crispy papdi with chutneys and crunchy sev
Flaky pastry filled with spiced potatoes and peas, served with chutney
Tender Basa fillets marinated in spices, battered, and deep-fried
Tender Cod fillets marinated in spices, battered, and deep-fried
Juicy chicken bites coated in a spiced chickpea flour batter and fried
Indo-Chinese style chicken tossed in a spicy chili sauce (dry or semi-gravy style)
Crispy potatoes glazed with a sweet-spicy honey chili sauce
Fried vegetable balls in a tangy Indo-Chinese Manchurian sauce
French fries tossed in an Indo-Chinese sauce for an extra kick
Crunchy spinach fritters topped with tangy chutneys and sev
Chicken marinated in yogurt and spices, grilled in the tandoor
Creamy marinated chicken with a hint of nuts, grilled to tenderness
Cubes of cottage cheese marinated and grilled with peppers and onions
Boneless chicken pieces marinated in traditional spices and grilled
Garlic-flavored chicken tikka with special old Delhi spices and smoky tandoor char
Fish marinated in carom seeds spices and grilled
Pickle-spiced paneer grilled with nigella and fenugreek seeds
Creamy version of soya chaap with nutty flavor
Ground meat skewers spiced and cooked in a clay oven
Slow-cooked black lentils in a creamy tomato base
Light, spiced yellow lentil curry
Chickpeas cooked in a rich tomato-onion masala
Creamy, nut-based gravy with paneer
Buttery tomato sauce with soft paneer cubes
Creamy fenugreek and paneer delicacy (chef special)
Pureed spinach curry with cubes of paneer
Paneer with bell peppers and onion in a spiced onion and tomato gravy
Grilled paneer in rich tikka masala gravy
Scrambled paneer spiced in Amritsari style
Smoky mashed eggplant curry with spices
Soft vegetable balls in a creamy, nutty gravy
Potato and cauliflower made with traditional spices
Stir-fried mixed vegetables in a masala sauce
Okra cooked with onions in a spiced gravy
Creamy, mildly spiced tomato gravy with grilled chicken
Chicken cooked with bell peppers in a thick masala
Classic Indian-style chicken curry
Tandoori chicken in a spiced creamy tomato sauce
Rich nut-based curry with tender chicken
Sweet and creamy mango-flavored chicken curry
Spicy Goan-style chicken with vinegar and chilies
Tender lamb cooked in a traditional onion-tomato curry
Creamy lamb curry infused with fenugreek leaves
Grilled lamb in tikka-style curry
Lamb sautéed with bell peppers and tomatoes
Spinach-based curry with tender lamb pieces
Rich and creamy nut-based lamb curry
Homestyle goat curry cooked with aromatic spices
Spiced fish curry in a coconut-based curry
Spiced fish curry in a tomato-onion base
Prawns cooked in a flavorful and spiced curry with mustard seeds and curry leaves
Prawns in a creamy, coconut-based gravy
Plain, fluffy basmati rice
Indo-Chinese style rice with vegetables
Fried rice with scrambled eggs and seasoning
Fragrant rice with mild spices and vegetables
Rice infused with the subtle flavor of coconut
Spiced rice cooked with mixed vegetables + Add Paneer (+$2.00)
Layered rice and chicken cooked with biryani spices
Aromatic lamb and rice made with biryani spices
Special naan with layers of butter cooked in a tandoor
Flaky layered whole wheat flatbread with dried mint and chili flakes
Stuffed potato kulcha tandoor-baked to golden crisp, finished with butter and herbs
Sweet naan filled with nuts and dried fruits
Soft cheese dumplings soaked in sweetened milk
Deep-fried milk dumplings soaked in sugar syrup
Warm gulab jamuns paired with vanilla ice-cream
Traditional Indian ice cream with rich creaminess
Cold dessert with vermicelli, basil seeds, ice cream, and rose syrup
Classic mango or vanilla ice cream
PLEASE BE AWARE THAT OUR KITCHEN HANDLES VARIOUS INGREDIENTS, AND WHILE WE TAKE PRECAUTIONS, THERE IS A RISK OF CROSS-CONTACT WITH ALLERGENS. IF YOU HAVE SEVERE FOOD ALLERGIES, PLEASE INFORM YOUR SERVER